Let your guests know via screens when their order is ready!
Are you tired of your guests not knowing exactly when their order is ready and when it is you have to announce it? It looks unprofessional to your guests and they have to stand close to the pick-up counter or they might not hear it.
In various types of catering establishments, such as cafeterias, snack bars, hamburger chains, canteens, company canteens, beach pavilions, pizzerias, coffee bars and sandwich shops, so-called guest call systems are already widely used. Guests waiting for their order are given a number and are then called as soon as their order is ready to be picked up. This prevents long queues and enables the staff to efficiently reach the right guests to pick up their order.
With our Narrowcasting integration you can merge it into your broadcast and easily operate it from the kitchen. With a touchscreen you determine which order is being prepared and which is ready for pick-up.
Customers wait, look at the screen and see and hear when they can pick up their order or delivery. Ideal for busy times when speed is important.
Our system can be linked to various cash register systems, but standalone cash registers can also be used well. For example, we can set up various cash register number series, making it quick and easy to apply.
Are you curious about the possibilities for your company? Feel free to contact us!
